1. How to eat: Sea urchin shells and ribs can be paired together to make soup. Add sea urchin shells and ribs to the soup, cook until the soup is rich, and add appropriate seasoning according to personal taste. This soup-making method can improve human immunity, and has the effects of clearing away heat and diminishing inflammation, strengthening spleen and stomach, relaxing muscles and tendons, promoting blood circulation, nourishing yin and strengthening yang.

2. Function: The sea urchin in the sea urchin soup contains some natural antioxidants and anti-inflammatory components, which have the function of clearing away heat and toxic materials, helping to eliminate toxins in the body and purify blood. The sea urchin in the sea urchin soup is rich in protein, vitamins and trace elements, which helps to supplement the nutrients needed by human body, improve anemia, moisturize skin and enhance human immunity.