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When I use an electric baking pan to make pizza, the bottom is burnt, but the top of the dough is still a little raw.

1. The contact area between the food and the lower plate is relatively sufficient. During the preparation process, food is also placed on the lower plate first

2. When opening, the upper plate is opened and the upper plate is opened. If there is no cake covering, the heat loss will be greater

It is recommended that you do not heat it at the beginning when making it. After finishing, close the lid and heat it at the same time to reduce the number of opening the lid. If necessary, you can turn it over when it is almost cooked. Turn over and the contact will be more complete