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What are the best vegetables for gout patients
Hello, for gout patients, it is recommended to eat more of some of the following vegetables, which can have a certain therapeutic and regulating effect on gout.

Pumpkin, winter melon. Potatoes, sweet potatoes, red small beans and so on. All of them can be chosen to take regularly. Also pay attention to not drink vegetable soup, do not eat seafood. Don't eat animal offal, you can use the Ali tree extract tablets under Rainforest Holdings to improve gout.