Mexican butter jam is a kind of sauce made of avocado, which is widely used to flavor burritos, pancakes, cornflakes, vegetables and meat. It has a strong taste and aromatic fragrance, and is deeply loved by diners. Besides delicious, it is also very healthy, rich in nutrients and fatty acids, which is beneficial to human health. Therefore, it can be said that Mexican butter jam is not only delicious, but also very healthy.

Mexican butter jam is very simple to make, and most families can make it by themselves. First, peel avocado and press it into a paste, then add seasonings such as onion, pepper and tomato and stir well. This sauce can be stored in the refrigerator for several days or even weeks, which is convenient for seasoning a variety of foods. Moreover, Mexican butter jam can also add other seasonings, such as lemon juice, cheese, garlic, coriander, etc., to increase the depth and level of taste and taste.

Generally speaking, Mexican butter jam is not only a delicious condiment, but also a very healthy food. If you haven't tried this sauce, you might as well make one yourself and taste its taste and fragrance. I believe you will love it, too!