What are some tips for the kitchen?

What are some tips for the kitchen? In daily life, it is very helpful to know some tips for your life, especially some things about the kitchen. Below I will share with you some tips in the kitchen. Let’s learn about them together. What are some tips in the kitchen 1

Cooking

1. Do not apply salt when steaming fish, because the salt will absorb all the water inside and the fish will not be tender. Yes, just put the salt on the side of the plate when steaming.

2. If any meat is heated and then cold, it will not become rotten no matter how you cook it. Therefore, when cooking dishes such as braised pork, do not add cold water during the cooking process (remedial method) , using the ultra-high internal temperature of the pressure cooker to dissolve meat again)

3. Adding some oil when steaming rice will make the rice grains distinct, adding lily will make the rice sweeter, and adding beer will make the rice fragrant. Use Rice steamed in a pressure cooker will be more fragrant, while rice steamed in a water cooker will be chewier.

4. If you want the eggs to be tender, add water when beating the eggs.

5. Before making white porridge, you need to marinate the rice. After washing the rice, add a small amount of salt and oil and marinate it for more than half an hour. Then add water to cook the porridge. Put two porcelain spoons in the pot and cook together. .

Principle: When the fire boils the porridge, the spoon is bounced by the rising bubbles and rolls continuously in the pot, thereby breaking the rice grains.

6. Sometimes too much salt is added to the stew, and adding water will affect the taste (never add water in the middle of the stew). Wrap half a tomato or potato in gauze and cook together, and the taste will return to normal. And it's delicious.

7. When marinating chicken wings, add some beer to taste better.

8. Cold water blanching: suitable for meat with strong odor, heavy blood stains, and thawed meat, such as pig trotters and mutton.

9. Boiling water: suitable for fresh meat with less blood stains, such as chicken and duck.

10. Before frying the fish, put a little salt in the oil so that the fish skin will not stick to the pan. Similarly, applying a little cornstarch to the fish skin can also prevent it from sticking to the pan.

Cleaning

Use vinegar to clean the floor

When there is oil stains on the cement floor in the kitchen, pour a little vinegar on the mop and it will Mop the floor clean.

Use edible alkali to clean greasy dirt

For kitchen cleaning, greasy dirt is difficult to clean. Using edible alkali 1:2 mixed with water is more effective than any dishwashing liquid.

Use ketchup to clean copper utensils

Squeeze some and rub it on the copper pots and pans. After a few minutes, the copper utensils will be as clean as ever. Then wash them with warm water. , then wipe it dry with a dry towel.

Use apple cores to clean the inner wall of the sink.

Cut the leftover core and rub it repeatedly on the inner wall of the sink. The pectin in the apple core can effectively remove oil stains.

Use rice water to clean the dirt.

If earthen pots or casseroles are stained, soak them in rice water and heat them. Use a brush to clean the inside, and then rinse them with water.

Use tea to clean rusty tools

Make a few pots of stronger black tea, let it cool, then soak the tools, take them out after a few hours and wipe them with a cloth to remove rust. , it is best to wear rubber gloves during the cleaning process.

Use lemon to clean the faucet

Swirl a piece of fresh lemon around the faucet and wipe it a few times to remove it.

Use rice to clean vases or long-necked bottles

You can first fill the bottle with three-quarters of warm water, then add a spoonful of rice, and then shake it back and forth vigorously for 2 minutes , then rinse with clean water, and the bottle will be clean.

Use baking soda to remove stickiness from the bottom of the pot.

Dip water into the stained area on the surface of the pot and apply baking soda. Wrap the entire pan with plastic wrap and leave overnight. Scrub it with a scouring pad the next morning, and all the stains will come off automatically!

Use corn flour to clean the oil stains splashed on the carpet

Sprinkle corn flour on the floor and let it absorb naturally for 15-30 minutes.

Use plastic wrap to clean the glass

Spray the cleaner evenly onto the glass with thick oil stains, and then stick the plastic wrap on it. After the oil stain on the glass window has fully softened, wait ten minutes, peel off the plastic wrap, and wipe it clean with a rag.

Use soda water to clean dirty stainless steel utensils

Dip a cloth into soda water, then wipe the stainless steel utensils, and finally wipe dry with a dry cloth.

Tips

1. When cooking dumplings and wontons, put some salt in the water so that the dumpling wrappers will not stick to each other.

2. Garlic is very easy to peel after being microwaved in the microwave for 10 seconds.

3. Brown sugar stored for a long time will harden. Sprinkle some water on it, cover it with a wet paper towel, and microwave it for 30 seconds, and it will become soft.

4. Microwave the lemon in the microwave for 20-30 seconds, and the lemon juice will be more.

5. Break the cabbage hard, and then the roots will be easily removed.

6. When cooking something, put a wooden spoon on the pot to prevent it from boiling.

7. You can easily catch the fallen eggshell with your fingers wet.

8. Sprinkle some salt on the cutting board so that it will not stick to the knife when cutting coriander vegetables. What are some tips in the kitchen? 2

Tips for life in the kitchen

1. Tips for reducing oil fumes in the kitchen

According to expert verification, kitchen fumes are related to cooking oil There is a direct relationship with the temperature: when the oil is heated above 200°C, acrolein, the main component of oil smoke, is generated. It has a strong pungent smell and is highly irritating to the mucous membranes of the nose, eyes, and throat, and can cause rhinitis and pharyngitis. , tracheitis and other respiratory diseases; when the oil is burned to the point of "spitting fire" and the oil temperature exceeds 300°C, in addition to producing acrolein, it will also produce agglomerates, leading to chronic poisoning and easily inducing respiratory and digestive system cancers.

Change the cooking habit of "stir-frying over high heat". Do not overheat the oil temperature, and the oil temperature should not exceed 200°C (the limit is the smoke from the oil pan). This will not only reduce the "smoke syndrome", but also effectively preserve the vitamins in the cooked dishes.

It is best not to use repeated cooking and frying oil. In order to save some oil, some housewives reuse the oil used for frying fish and fried ribs without throwing it away. Little do they know that it also contains many carcinogens. Cooking oil that is heated repeatedly, such as cooking oil that is used for frying food many times, not only contains carcinogens itself, but the fumes it produces also contain more carcinogens and are more harmful.

The kitchen must be well ventilated. The kitchen should always maintain natural ventilation, and at the same time install a range hood with good performance and effect. During the cooking process, always turn on the range hood and turn it off after 10 minutes of cooking.

2. Tips on water heater scale prevention

After using the water heater (gas water heater, electric water heater), turn off the gas or power supply before turning on the tap water Valve, let the cold water pass through the circulating water pipe (water storage tank) for about 10 seconds, so that the hot water and water vapor in the heat exchange water pipe can be discharged, so that there will be no scale in the circulating water pipe (water storage tank), and the components can be cooled in time , extend service life. Because hot water left in circulating water pipes or water storage tanks will easily precipitate and produce scale, which is difficult to eliminate. Over time, the scale will thicken, which will inevitably lead to poor drainage.

It is appropriate to adjust the operating temperature between 50 and 60°C. When the water temperature exceeds 85°C, scale formation will intensify.

3. Gas pipe odor prevention ideas

Gas pipes will emit odor after being used for a long time.

Materials:

Packaging bags with tin foil for milk powder, tea or biscuits;

Steps:

Cut the packaging bags Make it into long strips and wrap them around the gas pipe. Note that when winding, the upper ring should press about one-third of the lower ring to prevent the sealing gas molecules from diffusing easily. After wrapping the gas pipe, use transparent tape to secure the wrapping strip.

IV. The wonderful use of the plastic wrap tube

Once the plastic wrap is used up, what is the use of the remaining inner tube? Now let me teach you a wonderful idea. After placing drinks in the storage slot behind the refrigerator door, the drinks may be easily knocked over when opening and closing the refrigerator door. Method: Fold the white towel in half and place it at the bottom of the storage tank behind the refrigerator door, then cut the inner tube of the plastic wrap along the gap. After cutting, the inner tube of the plastic wrap can be stretched like a spring. Placing it in the storage slot on the refrigerator door can effectively hold up the beverage bottles, making them both secure and easy to take out.