How to make sun-dried bamboo shoots

Steps

The first step, fresh spring bamboo shoots prepared out of the right amount, the spring bamboo shoots were peeled off the shells, the spring bamboo shoots were dealt with, and then washed separately, the spring bamboo shoots were cut into a piece of a slice, it is best to be more uniform, but don't slice it too thin;

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The second step, add water to a pot, bring the water to a Boil, add a few drops of cooking oil and a little salt, put in the cut bamboo shoots, cook for 3 minutes, blanched bamboo shoots out;

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The third step, bamboo shoots should be controlled by a water control, to prepare a dustpan, or other containers that can be used to dry the bamboo shoots, you need to treat the container cleanly, the bamboo shoots need to be controlled by a piece of a piece of yard in the The container needs to be clean, the water control bamboo shoots need to be placed one by one on top of the container;

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The fourth step, remember to open up the loose, each piece needs to be unfolded, can not be piled up together, put the bamboo shoots, put it under the sun to dry, the sun is good, easy to dry, almost 3 days, bamboo shoots basically dry;

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5

The fifth step, want to keep a long time, can be more than a few years, you can also use the bamboo shoots to dry.