The English word "adding ice" means "On the rocks"

Extension: Adding ice is a common refrigeration method in drinks. The principle is to put ice cubes into a refrigeration cup, so that The temperature of the drink in the cup is lowered, adding to the taste and mouthfeel experience.

Adding ice can be used for various drinks, such as coffee, tea, juice, soda, etc. Its use is very simple. Just put a certain amount of ice cubes into the glass when preparing the drink. For different drinks, the number of ice cubes also varies. Typically, hot drinks require less ice, while cold drinks require more.

The benefits of adding ice are many. First of all, it can effectively cool down drinks, allowing people to enjoy a cool taste on hot summer days. Secondly, adding ice can also increase the taste and taste experience of the drink, making people feel more fresh and comfortable. In addition, adding ice can extend the shelf life of the drink and prevent bacterial growth.

Of course, there are some precautions when adding ice. First of all, ice cubes must be clean and hygienic to avoid breeding bacteria as much as possible. Secondly, in order to ensure a hygienic and healthy taste, it is best not to take the ice cubes in the drink directly with your hands, but use special tongs or spoons.

In short, adding ice is a simple and practical way of refrigeration. It allows people to enjoy a cool taste in the hot summer, increases the taste and taste experience of the drink, and also extends the shelf life of the drink.