1, apple pineapple
Apple pineapple fruit is cylindrical, with an average single fruit weight of about 1.3kg, flat eyes, thin skin, fine pulp, almost no fiber, abundant juice, slightly larger stone, crisp and sweet mouth and excellent flavor. Generally, it reaches the full fruit stage from April to May every year, and the entrance is crisp.
2. Milk pineapple
Milk pineapple is a newly developed pineapple variety. The fruit is cylindrical, with a single fruit weight of 1.8kg and a gray-black peel. When mature, the skin is dark, with special fragrance, fine fiber, soft texture and excellent flavor. The maturity period is July-August every year, and the sugar content is full.
3. Shenwan pineapple
Shenwan pineapple, also known as Jinshan, has an average weight of about 1kg. Golden color, thin skin, relatively thick pulp, tender and crisp core without residue, sweet fragrance and no sour taste. After peeling, it can be eaten directly or squeezed into juice. It tastes comfortable and full of fragrance.
4, perfume pineapple
Perfume pineapple is a well-known variety of pineapple, which can emit the same fragrance as perfume, with beautiful appearance, thick peel and non-perishable, and is suitable for long-distance transportation. The flesh is golden yellow, the entrance is painted with slag, and the meat can be injected, which is sweet and sour.
5. Golden Diamond Pineapple
Golden Diamond Pineapple, also known as Hainan Eyeless Pineapple, has cylindrical fruit, no small thorns at the edge of leaves, reddish-brown surface, thin peel, shallow buds, yellow or dark yellow flesh, tender meat and overflowing aroma. The listing period is from March to May every year and 10- 1 1, and the sweetness is 16? Above, you can eat it directly without soaking it in salt water.