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How to make squid

The raw material of the squid is mostly small squid. Squid is a kind of squid, body size varies, the trunk of the more slender to become a soft fish, small soft fish commonly known as small tube child, that is, for the squid child raw materials.

Preparation

Small squid washed, head, seasoning, the squid head stirred into crumbs, filled to the squid's "abdomen", so that it is "full", and then smoked to make a variety of flavors seasoning into the taste, and then by the vacuum packing Sealed and sealed can be put on the market. There are two forms of vacuum packaging on the market, one for the bulk, the other for the stereotyped packaging.

Process

Raw materials - picking the head - cleaning - draining -- Seasoning -- Dry CCP -- Plug head -- Vacuum packing -- Sterilization CCP --Finished products.