The first step: processing the fish head. It would be great if the stalls could help with that. At home, you need to use a knife to throw away from the middle of the fish head to make the fish head appear in a large flat shape, so that the fish head can taste better, and you also need to cut a few times on the fish head.

Step 2: Apply a small amount of salt and cooking wine evenly on the surface of the fish head. Remember to apply it on the inside of the fish as well, so that the fish head tastes better. Marinate for about half an hour.

Step 3: Chop an appropriate amount of green onion and ginger into fine pieces, and chop the pepper into fine pieces. Take another small onion and tie it into a knot to make an onion knot.

Step 4: Heat the pot, put a small amount of oil in the pot, turn down the heat after the oil is hot, add minced green onion and a little chopped green onion, stir-fry until fragrant, add a small amount of chopped pepper Turn off the heat, add another tablespoon of oil, and stir evenly with a spoon.

Tip: When adding chopped green onions, just remember to add a little bit. Don’t put them all in, because you will need to add chopped green onions when the fish head with chopped pepper is made.

Step 5: Take the marinated fish head and apply the seasoning mixed in the previous step evenly to the surface of the fish head. There is no need to turn it over this time. Put it on after the seasoning is applied. The green onions knotted previously. Steam over high heat for 20 minutes.

Step 6: Steam the fish head for 20 minutes, then turn off the heat, remove the green onion knot on the fish head, take the fish head out of the pot, sprinkle with the chopped green onion, and then drizzle with a little more Steamed fish with soy sauce.

Tip: If you don’t have soy sauce for steamed fish at home, you can use light soy sauce instead.

Step 7: Heat the pot, add a little cooking oil, wait until the oil is hot, then pour the hot oil onto the chopped pepper fish head. Just like this, a delicious fish head with chopped pepper is ready.