There are three main identification methods for identifying mulberry wine:

1) Look: good mulberry wine has the true color of the original mulberry fruit (that is, black and purple color), and the wine should be Clear, transparent and lustrous.

2) Smell: Every kind of fruit wine has its own unique aroma, and mulberry wine is no exception. It has the unique aroma of mulberry fruit, and old wine should also have a strong aroma. And the fruity aroma and wine aroma are blended into one. The richer the wine aroma, the better the quality of the wine!

3) Taste: A good mulberry wine should be sweet and sour, mellow and pure with no peculiar smell, and no sudden smell of alcohol. The configured mulberry wine is generally bright in color, refreshing in taste, lacks mellowness and softness, and sometimes has a distinct wine aroma.