Doing any business is risky, but those who join are not as risky as those who bear it alone. How to say that there are still some risks in joining a cake shop, so you must choose a reputable enterprise so that you will not be uneasy when you open a shop.

The management value of joining the cake shop

An American cake designer said: For me, most of the cost is labor. It takes me 25 to 40 hours to make a cake for 150 people, from meeting new people, baking the cake, carving flowers to assembling and decorating the cake. Cake 2: Realistic Attitude When you start to look at pictures of cakes, try to be realistic, otherwise it may exceed the economic strength of your. Sometimes some newcomers want to make a cake like what they saw in the magazine, but they don't know that it's 100 yuan. It is impossible to make the same cake at the price of 25 yuan. People must find out whether the cake is published in a magazine or not, and whether it is a brand cake.

3. The price of icing Next, let's talk about icing, which, like cakes, is a general term for some nouns. Hand-made dough icing is much more expensive than buttercream. Mainly because it involves a lot of labor. Dough icing is very special because it is a labor-intensive product.

4. About cream cream doesn't mean low quality. You can change different styles with cream, and it's easy. Using cream can make the shape of the cake smooth.

5. Other decorative cakes are covered with chocolate coats-this is a major feature. It is more expensive than cream, and rubber adhesives or spice additives and flowers often need to be made by hand. These also raise the price of cakes, and sugar roses are cheaper than sugar orchids. The more exotic the flowers, the higher the price. So how to save money? Use less sugar flowers and replace them with flowers. The best way to influence a cake style is to decorate it with flowers. Flowers can change the mood of the cake, and flowers are a cheap way to give the cake a new charm.