Silkworm pupae need cold water to be boiled in a pot. Knowledge expansion: How to boil silkworm pupae in salt water

Ingredients: 500 grams of silkworm pupae, salt, appropriate amount of green onions, ginger, and 1 star anise.

1. Clean the fresh silkworm chrysalis, boil it in boiling water for 15 minutes, and then take it out;

2. Put the processed silkworm chrysalis into the pot again, and pour in an appropriate amount of water. Cover the silkworm chrysalis, pour in the green onions, ginger and star anise, and bring to a boil over high heat;

3. After the silkworm chrysalis is boiled, sprinkle salt, pour in the cooking wine, and continue to cook for 5 minutes before serving;