1. Material: wax gourd 250g, mung bean 120g, a little ginger, onion, salt, monosodium glutamate and sesame oil.

2. Peel the wax gourd, remove the pulp, wash it with clear water, and then cut it into small pieces.

3. Then soak the mung beans in clear water until they swell, and drain them for later use. Then wash the ginger, shred it and cut the onion into sections.

4. Then pour an appropriate amount of water into the iron pot, add mung beans, shredded ginger and scallions, boil over high fire, skim off the floating foam, and then add wax gourd slices.

5, then boil again, then simmer for 50 minutes, then add salt and monosodium glutamate to taste and turn off the fire.

6. Finally, put it in a clean glass bowl, and pour in a proper amount of sesame oil and mix well. A bowl of health soup with the functions of clearing away heat and purging fire, reducing swelling and ventilating will make people feel relaxed and healthier!