1, pig's feet peanut soup: pig's feet washed with warm water, put into a pot, add water to boil, skim off the foam, add the peanuts to remove the red coat, with a rapid fire and cook continuously for 2 to 3 hours, until the soup is milky white.

2, the monthly toning soup

Components: Codonopsis pilosula, astragalus, angelica sinensis, dry ginger, tangerine peel, poria, peach kernel, jujube, motherwort, etc.;

Methods of consumption: each time to take 1 package of this product placed in a pot, add 500ml of water, fully soaked for 20 minutes, boiled on high heat, and then turn to a low fire to cook for 5-8 minutes, you can drink, drink, can be added to the appropriate amount of brown sugar.

3, corn and radish soup

Raw materials: 150 grams of corn on the cob, 250 grams of pork ribs, 50 grams of carrots, ginger, jujubes, a little

Corn on the cob to the skin, cut into segments, carrots cut into chunks, chopped into chunks of pork ribs, cut into pieces of ginger, jujubes, washed, and standby. The first thing you need to do is to make sure that you have a good understanding of what you are doing and how you are doing it. Boiler filled with water, water boiling, add ginger, corn cobs, ribs block, with high heat boil, change to medium heat for 40 minutes.

4, bean seedlings mushroom soup

Raw materials: bean seedlings, portobello mushrooms, enoki mushrooms, ginger, a little

The water to put ginger to cook, when the water is hot, add the portobello mushrooms, cover the lid. When the water boils, add enoki mushrooms, cook a little, add bean sprouts. When the water is boiling again, add the appropriate amount of salad oil, chicken essence, monosodium glutamate, adjust the flavor that is off the fire

5 winter melon ball soup

500 grams of winter melon, 250 grams of pork, 10 grams of green onions, a little cornstarch, salt.

Peel and clean the winter melon and cut it into small cubes for use. Add salt and cornstarch to the chopped pork and knead it into meatballs. Place the meatballs in a saucepan and simmer over low heat with water for 20 minutes, then add the melon and cook over low heat for 15 minutes, add the seasoning and sprinkle with chopped green onion.

6, pork ribs and kelp soup

Raw materials: pork ribs, kelp knots appropriate amount, ginger, refined salt, a little yellow wine.

Scalded pork ribs, put into a pot of boiling water, set into the ginger, a few drops of yellow wine, boiled over medium heat for 20 minutes, into the washed kelp knot continue to boil over medium heat for about 15 minutes. Add salt to taste and pour in sesame oil.

7, chicken soup

Raw materials: chicken half, mushroom 3 two, salt 2 tsp, 2 tsp cooking wine, ginger, sesame oil a little

Chicken cut into pieces, wash the blood, after the first into the boiling water in the Sichuan hot, and then put aside for a spare. Wash and soften the golden needles and set aside (of course, you can also use fresh golden needles), and wash and cut the scallions into pieces. Bring water to a boil, then add chicken, wine and ginger and bring to a boil, then reduce heat to medium and simmer for 10 minutes. Then add the golden needles slightly after rolling, add salt to taste, drain some sesame oil can be served.

8, the moon child soup is the mother in the moon during the drinking of soup, is the core component of the moon child meal. The main function is to help the mother to recover the weak body, regulate the post-partum body, quickly restore the body's functions.

Moonchild soup can also speed up the rate of milk secretion, improve the quality of milk, so that the baby to eat quality milk, strong baby's body.