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The method of stir-frying meat with tender peas
Many people like to eat peas, which are very nutritious bean vegetables, and the dishes made from peas are very nutritious. Below I bring you the method of stir-frying meat with tender peas, hoping to help you!

Ingredients

Pea 200g chicken breast150g

5 carrots and half mushrooms.

ingredients

2 tablespoons of appropriate oyster sauce with minced chives.

A little salt and an appropriate amount of cooking oil.

step

1. There is a kind of food, which has two sharp ends, a round belly and a big temper, and contains gold ingots. The answer is crisp peas.

2. Since the appearance of the famous mobile game Plants vs Zombies, every time flowers go to the market to buy peas, they will think of the pea shooter who twisted Sandy's waist and fired cannons. If pea shooter is an excellent guardian to knock down zombies and defend the brain in the game; That is also an indispensable food in the mouths of foodies on our daily dining table.

3. Prepare the required ingredients: cut the chicken breast into cubes and marinate it with salt and cooking wine for 5 minutes; Dice mushrooms and carrots, and prepare appropriate amount of chopped chives.

4. Sit in a hot oil pan, put a little cooking oil, stir-fry the chicken breast quickly, lest the chicken stick to the pan. At this time, pour 1 spoon of cooking wine.

5. After the chicken changes color, add the chives and stir-fry the carrots for half a minute.

6. Add the diced mushrooms, then add two tablespoons of oyster sauce. Listen to me. If you don't smoke this dish, just put oyster sauce. It is absolutely delicious.

7. Peas in season have a sweet taste. This dish is especially delicious with a little salt. The reason why only oyster sauce is put is that oyster sauce not only refreshes, but also has the function of collecting juice. Mushrooms will precipitate a lot of water, and oyster sauce can collect juice, and its color is as thick as a thicken, rather than a piece of water.

8. Finished product drawing