Ginseng stone is a small stone in ginseng fruit, and it can be eaten together when eating ginseng fruit, but the stone has no taste and has no edible significance, so it is usually not recommended to eat it. Ginseng stone is not a traditional Chinese medicine, has no medicinal value of traditional Chinese medicine, and cannot be used as a traditional Chinese medicine. Don't blindly believe in rumors and use fruits or stones without medical treatment as medicines.
Usually, fruits can be eaten without toxicity. Whether to eat or not depends mainly on personal preferences.
Can ginseng peel be eaten?
You can take the skin to eat after cleaning.
The skin of ginseng fruit is non-toxic and can be eaten normally. The skin of ginseng fruit contains dietary fiber, vitamins, minerals and other nutrients. Compared with the pulp, the skin of ginseng fruit has a dull taste and a rough texture, but it is also edible. The skin of ginseng fruit is rich in cellulose and can absorb a lot of water after eating it.