Home made bitter chrysanthemum as follows:

Materials: bitter chrysanthemum, chili pepper, cooked peanut rice, garlic, vinegar, soy sauce, sugar, salt, sesame oil, sesame oil, water.

Tools: chopper, cutting board, bowl, basin, pot, chopsticks.

1, put a small spoon of salt in the bowl to soak chrysanthemum in water for ten minutes.

2, prepare the ingredients, the soaked chrysanthemum cut three sections. Take a small bowl, put vinegar, soy sauce, sugar, salt, sesame oil and mix well.

3, garlic minced, cooked peanut rice chopped, chili pepper cut small circles.

4, the pot of oil, sautéed chili pepper circles, and garlic, peanut crushed together in the sauce, together with the bitter chrysanthemum poured on.

5, use chopsticks to stir evenly, a plate of tantalizing cold bitter chrysanthemum can be eaten.