Ingredients: potatoes, black sesame seeds

Exercise:

1, peeled and diced potatoes, soaked in salt water until soft.

2. Mix sauce: 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 tablespoon balsamic vinegar, 2 tablespoons tomato sauce, 1 tablespoon starch, 1 tablespoon sugar, and add half a bowl of water and mix well for later use.

3. Pour less oil into the pot and stir-fry the potatoes until cooked, then pour in the prepared sauce and stir-fry evenly to collect the juice, and finally sprinkle with black sesame seeds.