Buckwheat is very little in nature, dual-use crops, buckwheat set of seven nutrients in one, not medicine, not health care products, is able to eat food, because of its special growth environment, buckwheat buckwheat is rich in selenium, can play a natural supplement to the human body selenium role, has excellent nutritional value and extraordinary therapeutic effects. Clearing heat, swelling and wind pain, eliminating stagnation, purging, laxative, laxative, cough, asthma, anti-inflammatory, anti-allergy, beauty and other effects. --quoted from Baidu Encyclopedia

Buckwheat tea has a good nutritional value of food value and medicinal value, with multiple effects and functions, buckwheat can also be used as livestock feed crops, buckwheat whole body is a treasure, in addition to humans can be eaten, animals can be eaten to improve the egg production rate of livestock, accelerate growth, improve meat production and quality, and buckwheat's growth cycle is short, you can Large supply, buckwheat at home and abroad as one of the main feed for livestock, and in our country, buckwheat production has been quite a long long history.

The medicinal value of buckwheat tea is very obvious, in the market has appeared in short supply, can lower blood sugar, lower blood lipids, enhance the role of myocardial activity, buckwheat contains flavonoids, which can reduce triglycerides and cholesterol, favorable heart diastole and rest.

Buckwheat tea can also be anti-viral, tea rich in tea polyphenols, can remove oxidized free radicals, oxidized free radicals can hinder the normal activity of cells, buckwheat tea can create freshness for human cells, a good living environment, you can improve the ability of hemoglobin to transport oxygen to promote metabolism, to ensure that the normal functioning of the body.