The symbolism of eating spring cakes in spring
Eating spring cakes in spring is one of the customs of spring, commonly known as biting spring. This custom has been thousands of years of culture, so that in this season to eat spring cake, not only has certain instructions, but also has a rich meaning, for people, symbolizing the ability to be able to in the new year, food and clothing. To be able to eat in the food on the favor of God, do not have to worry about food, but also implies that a person in the new year can be rich, well adapted to certain festivals, so that a person's life is beautiful and smooth.
How to make spring rolls
Spring rolls are made of white flour rolled into a round cake and made by certain branding. In the process of spring roll skin production can be put some water to stir, add ham meat or seasonal vegetables, and eventually can be coated with sauce for people to use, this eating method has been handed down from the Qing Dynasty, and later people eat spring cake is a representative of the custom of the Spring Festival.
What to eat in spring
In addition to eating spring cakes, in the process of spring people also pay attention to the production of some dishes, you can choose some fresh vegetables made into a variety of vegetarian meals, so that in the process of spring people sit down together *** with the enjoyment of food, not only is the meaning of reunion, but also with the new year families are praying for peace, eat is a hot feeling. A kind of hot feeling.
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1 Ingredients: pork belly 500g, steamed meat powder 500g, carrot100g, yam 200g, onion 50g, salt 5g, soy sauce 5g, su