1, add some pure water, put it in the microwave oven to microwave a little bit, and then leave it for a period of time, after that take it out and cut it will be very good to cut!

2, you spread the beef jerky a little bit by a little bit to eat, not only can be convenient to eat and the flavor will be very mellow, chewing in the mouth taste better. There is still a lingering flavor in your mouth after eating it.

3, after opening the bag on the steamer, steamed for 10 minutes, cooled before eating.

Extended information:

In our daily life, beef is a common meat, its rich nutritional value and is highly favored by the people, we Guangfa Grassland air-dried beef jerky, the choice of beef is the horqin prairie green fat cattle as raw materials,

Now medical research has proved that beef jerky contains every day the human body needs Now medical research has proved that beef jerky is extremely rich in protein, egg and amino acid components needed by the human body every day, so the nutritional value is extremely high. Beef jerky is particularly helpful for the elderly, children's physical weakness and recovery from illness, and the effects of beef jerky

have the effect of replenishing the spleen, stomach, benefiting the qi and blood, strengthening the muscles and bones, quenching thirst, eliminating oedema, lumbar soreness and weakness of the body, etc. It is extremely effective. 50 grams of beef jerky can be consumed every day to supplement the daily nutritional requirements.

Air-dried beef jerky collects the essence of beef, leading the way in leisure and nutritional food.