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How to make sweet and sour moldy thousand sheets, sweet and sour moldy thousand sheets how to make delicious, sweet and sour
Sweet and sour moldy thousand sheets

Main Ingredients

3 moldy thousand sheets

Ingredients

Moderate oil

Moderate salt

Moderate peppercorns

Moderate dried chili peppers

Moderate sugar

Moderate vinegar

Moderate pepper

Moderate small green onions

Moderate ginger

Steps

1 ginger minced, green onion and dried chili pepper cut small pieces, pepper rinse clean, moldy thousand sheets cut a little after the slice rinse clean, drain and spare

2 over a little hot oil, and then into the moldy thousand sheets deep-fried, deep-fried until both sides of the caramelized can be drained and spare

3 frying things in the oil out of the pouring of a small amount of new oil, into the ginger minced, dried chili pepper, pepper burst incense

4 to step three flat out of the flavor, turn off the fire. Add the appropriate amount of soy sauce to start simmering sauce

5 Add the appropriate amount of balsamic vinegar, salt, and pepper

6 and then add sugar, sugar and vinegar ratio of 1 to 2.

7 simmering sauce, and then under the fried moldy thousand sheets, stir fry, so that the moldy thousand sheets evenly hanging sauce

8 put a small spoonful of edamame to increase the aroma

9 to the moldy thousand sheets evenly hanging sauce

9 to moldy thousand sheets evenly hanging sauce

9, under the small onion, stir fry for a few minutes, then the moldy thousand sheets evenly hanging sauce

9 to moldy thousand sheets evenly hanging sauce, then the moldy thousand sheets evenly hung