Pair dandelion and magnolia roots to make tea, soak it in water and drink it, it can lower uric acid, prevent gout, and protect the liver and detoxify!

Materials: wild dandelion roots, magnolia rhizomes

Materials: wild dandelion roots, magnolia rhizomes

Function: detoxify the liver, prevent liver damage and alcoholic liver disease, Improve the detoxification ability of the liver

Method:

1. Wash the dandelion roots, cut them into sections, dry them in the sun until they are semi-dry, fry them into tea and set aside;

2. Wash the magnolia roots, cut into cubes, then dry and fry them to make tea and set aside;

3. Soak the fried dandelion roots and magnolia roots in a ratio of 1:1 and soak them in water every day. Just drink.

Magnolia, also called chicory, is a special plant that has both edible and medicinal uses. It has been classified as a "medicine and food homologous" food by the Ministry of Health.

Magnolia root has a very good protective effect on the liver. Its extract can accelerate the presence of choline in the synthesis of phospholipids, thus speeding up cell repair and having a significant protective effect on liver cells. Both the fat-soluble and water-soluble components in magnolia root extract have significant protective effects against chemical or alcohol-induced liver injury.