As a hard-working people's teacher, you often need to prepare lesson plans. Teaching plans are the key point in the transformation from lesson preparation to classroom teaching. What are the characteristics of excellent lesson plans? Below are the Lixia Bangdan Kindergarten lesson plans (selected 5 articles) that I compiled for everyone. They are for reference only. I hope it can help everyone. Lixia Bangdan Kindergarten Lesson Plan 1

1. Event background

The Beginning of Summer is one of the twenty-four solar terms of the lunar calendar. Although it is not a festival, it has many folk customs. In order to let children better understand these customs, our kindergarten has specially carried out a variety of Beginning of Summer activities to let children experience Beginning of Summer and feel the folk customs.

2. Activity goals:

1. Through activities, the children learned about the Beginning of Summer, such as the origin of Beginning of Summer, the meaning of Beginning of Summer, and the food customs of Beginning of Summer.

2. Through activities, children can develop a positive and healthy mentality and become a happy child.

3． Inspire children's love for traditional culture and hometown.

3. Activity preparation:

Tea eggs, content about Beginning of Summer food customs

4. Preparation for children’s experience

First lead the children to visit the regional corners of each class, then let the children watch some pictures about the Beginning of Summer, and talk about the knowledge about the Beginning of Summer and the customs of the Beginning of Summer.

Activity format: The middle class group holds an egg-fighting competition

5. Activity process:

Theme penetration stage - experience accumulation stage - activity implementation stage - display and sharing stage - activity summary stage.

(1) Theme penetration stage:

1. Let us convey to parents and children that the main theme of our middle class section this time is "Egg-Spelling at the Beginning of Summer".

2. Through the display of pictures, multimedia courseware and regional corners, children can learn about the knowledge of Beginning of Summer, such as the origin of Beginning of Summer, the meaning of Beginning of Summer and the food customs of Beginning of Summer.

3． Parents are asked to cooperate in penetrating some knowledge about egg spelling.

(2). Experience accumulation stage

1. Find out when the Beginning of Summer is.

What holiday is May 5th? (Beginning of Summer)

2. Learn about the origin of Lixia.

So, do you know the origin of Beginning of Summer?

(3). Activity implementation stage

1. The teacher vividly told the knowledge about Lixia and the traditional customs of Ningbo people celebrating Lixia. (Attach content)

(1) One month after Qingming Festival, it is the Beginning of Summer. At this time, spring is turning to summer, the weather is getting warmer, the overwintering wheat has matured and been harvested, and the vegetable gardens are full of fresh green. There is a custom in Jiangsu and Zhejiang areas of "beginning of summer and tasting new things". This is also the fishing season for aquatic products, and seafood and river fresh food are naturally among the "try new things".

There is a proverb in Suzhou that "the beginning of summer sees three new things". "Three new" refers to newly ripe cherries, green plums and wheat. People first worship their ancestors with these "three new things" and then taste them alive. During the Beginning of Summer in Sugu, you also need to eat sea clams, gluten, white bamboo shoots, shepherd's purse, salted duck eggs, and green broad beans. On the day of the Beginning of Summer, various hotels offer fermented rice and shochu to old customers who come into the store without taking a penny. The Beginning of Summer is called the "Giving Festival".

There is a food custom in Zhenjiang of “trying eight new things in the Beginning of Summer”. The "eight new" items are cherries, new bamboo shoots, new flowers, new wheat, tender broad beans, poplar radish, and anchovies, which are the most valuable. The first-tide shad is a tribute sent to Chaoyan. Ordinary people only try to eat shad after the third tide.

People in Changshu try new things at the beginning of summer, and the food is abundant. There is a saying of "nine meat and thirteen vegetables". “Nine meats” refer to anchovies, anchovies, salted eggs, sea lions, ducks, pickled fresh fish, braised shrimps, and cherry meat pomfret and bream. The "Thirteen Vegetables" refer to cherries, plums, wheat silkworms (new wheat kneaded into thin strips and cooked), bamboo shoots, broad beans, needles, peas, cucumbers, endive shoots, grass heads, radish, roses, and pine flowers.

In the rural areas of eastern Zhejiang, there is a custom of eating "Qijia porridge" at the beginning of summer. Farming families give each other beans, rice, and brown sugar to cook a pot of porridge, called "Qijia porridge". It is said that after eating this kind of porridge, the neighbors are harmonious and they can focus on summer farming. Every time at the beginning of summer, Hangzhou people cook new tea and prepare fruit cakes. They serve tea and give gifts to relatives and neighbors, which is called "eating seven teas at the beginning of summer".

There is a folk song about the food customs of the Beginning of Summer:

Green plum summer cakes and cherries, bacon, river fish and black rice cakes.

Amaranth, sea clams, salted duck eggs, roasted goose and broad beans fermented with wine.

To make the glutinous rice cake, rub the young leaves of the black rice tree, soak them in water and filter them, then steam them with glutinous rice flour. It will be purple-black in color and fragrant.

(2) Beginning of Summer, the traditional custom of old Ningbo is to eat tea eggs, "foot bone" bamboo shoots, Luo Han beans, broad beans and glutinous rice on this day. It only costs about 20 yuan to make these traditional dishes yourself. Not only can you learn about the Yongshang Beginning of Summer recipes, but you may also bring something novel to the whole family.

Tea eggs: 1000 grams of duck eggs, pick green shell eggs, the shells are not damaged, wash them and put them into the pot, add 1000 ml of water, 25 grams of black tea powder, boil over high heat for 5 minutes, then reduce to low heat. Cook for 15 minutes - 20 minutes. Tea eggs are also an entertainment item in the Beginning of Summer. Before eating, you can hold an egg-holding competition among family members, neighbors, and classmates. Young mothers can also weave an egg cover with colorful silk threads and hang tea eggs on their children's chests.

"Foot bone" bamboo shoots: Take 1000 grams of black bamboo shoots or wild mountain bamboo shoots as thick as your thumb (thunder bamboo shoots are also acceptable), peel them, peel them and wash them, then gently pat the bamboo shoots with the flat surface of a kitchen knife on the chopping board. Crack into flat shapes and cut into 4 cm sections. "Foot bone" bamboo shoots focus on the shape, and its production process is the same as that of braised bamboo shoots in oil. Eating "foot bone" bamboo shoots in the Beginning of Summer means "the foot bones are strong and healthy", and it is also a metaphor for praying for health among the people.

Luo Han Bean: Choose 500 grams of light green (dark green next) Luo Han Bean that has not been soaked in water, wash it and put it into the pot, add 500 ml of water and half a spoon of salt, and add it to the pan. Simmer over high heat for about 10 minutes, until the beans turn yellow.

Broad bean glutinous rice: 500 grams of glutinous rice, 150 grams of fresh broad bean meat (monk bean meat can also be used), 25 grams of peeled bacon or ham, and 25 grams of bamboo shoot meat. Wash the glutinous rice, dig out the buds of the fresh broad beans, and cut the bacon and bamboo shoots into dices as big as soybeans. Put the glutinous rice, fresh broad beans, bacon and bamboo shoots into the rice cooker. The amount of water can be reduced by 20% compared with normal cooking. After it's cooked, scoop out the glutinous rice with a rice spoon to loosen it, add a small amount of MSG and stir it to make fragrant broad bean glutinous rice.

2. Egg-fighting competition (with photos)

Students, egg-fighting is another custom of our Beginning of Summer festival. Who can become the egg-fighting king of my class?

(1) The students actually guessed the egg-fighting king of the class

(2) The students introduced the method of egg-fighting: generally, they use the "small head" of the egg to collide, and pay attention to using moderate force.

(3) The procedure for students to propose an egg fight: first a group of four will choose a winner, then a winner for each large group, and finally a class egg fight king will be chosen among the four.

In the end, Ye Kewen’s big egg won, and Ye Kewen became the egg-fighting king of the class.

(4). Activity display stage

The video plays the whole process of egg fighting for children to enjoy.

(5). Activity summary stage

Although the Happy Beginning of Summer theme class activities have ended, the happy scene echoed in the hearts of the children for a long time. The children expressed their mood, thoughts and emotions in their own words. Beginning of Summer Egg-Bumping Kindergarten Lesson Plan 2

Purpose of the activity:

To deepen understanding of traditional Chinese culture through weaving mesh bags, decorating eggs, and egg-bumping and egg-peeling competitions with parents. Knowledge and understanding of the festival "Beginning of Summer".

Activity preparation:

Prepare to bring three egg babies to the kindergarten:

One is a "creative egg baby" made with parents.

The second cooked egg is placed in a mesh bag made with the family for the baby’s one-day egg care activity;

The third cooked egg is prepared for the baby to share with his companions Used for hitting eggs (try to choose hard egg babies).

Teacher preparation:

Knowledge about the Beginning of Summer Festival, giving certificates and prizes to children to express encouragement.

Activity process:

Activity 1: "Creative Egg Baby"

Activity time: May 4th - May 6th

Activity goal: Be able to use various means such as cutting, pasting, and gluing to carry out creative activities with Egg Baby, allowing children to discover various beauties in life.

Activity 2: "I am the mother (father) of Egg Baby"

Activity time: May 6th one-day activity

Activity goal: to be able to bring Play, do activities, eat and sleep with your egg baby, and consciously and gently protect your egg baby from being knocked or broken, and experience the hard work of parents taking care of the baby. Lixia Bangdan Kindergarten Lesson Plan 3

Activity time:

Morning activity on May 6th

Activity goals:

1. Watching Deepen your knowledge and understanding of the traditional Chinese festival "Beginning of Summer" by watching, talking and playing.

2. Learn the game of touching and peeling eggs to improve the flexibility of small muscles.

Activity process:

1. Appreciate the small mesh bags woven with colorful silk threads and the decorated egg babies.

Children introduce their eggs to each other. What kind of eggs are babies? How is it decorated?

Select the egg baby with the most creative decoration award.

2. Egg-bumping game

The teacher introduces the rules of the game

Children compete in an elimination competition to find the hardest egg baby.

3. Egg-peeling competition

Each child is given an egg to see who can peel it the fastest.

4. Taste Egg Baby Beginning of Summer Egg-Bumping Kindergarten Lesson Plan 4

Activity goals:

1. Preliminarily understand the relevant knowledge about Beginning of Summer and know how to spell eggs in Beginning of Summer Tradition.

2. Be able to have the correct method of holding and spelling eggs, and experience the joy of victory.

Material preparation:

Related video of two boiled eggs being scrambled with hands

Activity design:

1. Knowledge about the Beginning of Summer solar terms introduce. (Preparation before class)

2. Watch videos related to egg spelling and learn about the traditional customs of egg spelling.

3. Teacher’s demonstration

①Teacher’s demonstration of the egg-holding posture. (Position and method of holding the egg)

②The teacher demonstrates how to spell the egg, paying attention to the small head versus the small head, and the big head versus the big head to spell the egg. (Explanation)

③ Invite two children to come up and demonstrate how to spell eggs

4. Child operation

① Children form their own teams and engage in egg-pelling activities with good friends .

② Introduction to “Egg King” experience.

5. End of activity Lixia Bangdan Kindergarten Lesson Plan 5

Activity goals:

1. Understand that Beginning of Summer is one of the twenty-four solar terms in ancient China and has its own specific customs and habits.

2. Feel the happy atmosphere of Beginning of Summer.

Activity preparation:

Everyone has a cooked egg

Activity process:

1. Conversation:

1 ． What holiday is today?

2． Do you know how this holiday came about?

3. How do people celebrate on this day?

2. Children’s Egg-Spelling Competition

1. Explain the rules of the competition: you can only touch other people's eggs after hearing "start". If they are broken, you lose. The last one who is not broken wins.

2． Toddlers name their eggs.

3. Children compete in groups.

4． The egg king is selected and awarded.

Reflection on the activity:

In today’s activity, we found that many children did not know much about the solar term Lixia. During the conversation activities, the children mainly shook their heads or guessed randomly. In the end I can only explain it myself. This made me discover that preparation for activities is not only material preparation, but also knowledge preparation. If the children have asked their parents beforehand, then they will have something to say during the conversation, and the activity will not be a stage for the teacher. .

In the next egg-fighting competition, the atmosphere was better. The children gave their eggs loud names: "Happy" and "Egg King"... The children also shouted loudly for their friends. The students shouted "Come on", and the classroom was boiling. Finally, we selected two egg kings, Yang Xiyue and Mao Jianghao.

Finally, the children began to taste the eggs and chatted happily together. The atmosphere of the entire activity was tense, exciting, and relaxed. The children also gained a better understanding of Beginning of Summer, a festival with a strong national flavor, through personal operations.