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Which is better, Shanxi black corn or Northeast black corn?
Northeast black corn is more delicious than Shanxi black corn

The growth cycle of corn in Northeast China is long, and the production cycle in other areas is short. Because there are few heavy industries and chemical enterprises in Northeast China, compared with Shandong, there is less pollution, fertile land, large temperature difference and high sweetness of corn. Black soil in Northeast China is a unique treasure endowed by nature. It is a kind of soil with good properties and high fertility, which is very suitable for plant growth.