There are many kinds of vegetables in the world, but my favorite vegetable is cucumber. Do you know why? I'll tell you right now.
My favorite vegetable is cucumber. Some cucumbers are curved and some are straight. Cucumber is about a foot long when it grows up. Its whole body is green, its tail is smooth, and the rest has many small thorns, which feels a little pricked! At the top of cucumber, there is a small yellow flower with five petals, like a happy trumpet. In the past, cucumbers could only be eaten in autumn. Now there is a vegetable greenhouse, which can be planted in February, put up in March, blossom and bear fruit in April and May, and put on the market. At this time, I thought of a riddle: a vine crawling, opening yellow flowers and forming green dragons. Do you know what this is? Then I'll tell you the correct answer. It's cucumber
Through searching information on the Internet, we know that the original name of cucumber is Cucumis sativus, which originated in India and was introduced to China when Zhang Qian was in the Western Han Dynasty. Look, cucumbers have been growing in China for a long time! Because it is very popular with people. Wash the cucumber and take a bite. Tender inside, slightly sweet fragrance, and has the effect of quenching thirst. According to the analysis, cucumber contains 98% water, and a small amount of essential nutrients such as vitamin C, carotene, protein, calcium, phosphorus and iron. Cucumber is also a "slimming beauty product", which has long been favored by people. Modern pharmacological research believes that fresh cucumber contains a substance called propionic acid, which can inhibit the conversion of sugar into fat.
There are many ways to make cucumber, such as peeling cucumber, soup with cucumber, jiaozi with cucumber stuffing, patting cucumber with a knife ... but my favorite is small row of cucumber soup. By the way, I also want to tell you that cucumbers should not be eaten with tomatoes, because vitamin C inhibitors in cucumbers will destroy vitamin C nutrients in tomatoes, and cucumbers should not be eaten with celery.
Children, this time you know why I like cucumbers. What's your favorite vegetable? Please tell me!
2. My favorite dish, my favorite dish.
My favorite dish is scrambled eggs with tomatoes. Red juicy tomatoes and yellow delicious eggs are matched together, and the relationship is like coffee and milk in Dove chocolate.
Mom brought food. What an attractive color. I really want to go up and eat all the dishes. But that won't do. Dad likes it, too. At this time, my saliva is like the water of the Yellow River, magnificent and gushing, flowing out from time to time. Dad saw my greedy cat and said sympathetically to me, "You eat first." Hearing this, I was so happy that I quickly filled myself with half a bowl.
I can't wait to put the food in my mouth. First it feels sour and sweet, and then it feels particularly fragrant. Two flavors are swirling in my mouth. It was not until these two flavors disappeared in my mouth that I swallowed the food and was anxious to eat the second piece. I ate half a bowl of scrambled eggs with tomatoes for more than ten minutes. After eating, I am still not satisfied. I tried to fill a few spoonfuls, but my father stopped me. He said to me, "if you eat another spoonful, you will have to take part in the cleaning." Although I was lazy and afraid of cleaning, I readily promised to eat an extra spoonful of scrambled eggs with tomatoes.
Look! That's how I like this cheap and good dish!
I like to eat many dishes, such as sweet and sour pork ribs, Guijiang fish, laver egg drop soup, bean curd and so on. But if you ask me what my favorite dish is, I will definitely answer without hesitation: "eggplant!" " "
Making eggplant wine is actually not complicated. You only need to prepare some eggplant, prepared stuffing and about 250 grams of flour, and the raw materials are ready. First, cut the eggplant into round pieces with a thickness of about 1 cm, then cut the round pieces in half, and then brew the prepared stuffing into the eggplant. The eggplant is almost soaked. However, you can't cook it yet. Another important step is to add the right amount of water and salt to the flour to make it paste, wrap a layer of paste on the outside of the eggplant, and then cook it in the oil pan. It is very important to master the temperature. If the firepower is too strong, fry the eggplant, and if the firepower is insufficient, don't fry the eggplant. Therefore, the mastery of the temperature is the key to delicious or not.
Wait patiently until the eggplant turns golden, and then you can cook! The fried eggplant is golden yellow and gives off a strong fragrance. Take a gentle bite, ah! Crispy outside and soft inside, plus the smell of pork, it's really delicious!
Oval eggplant is not only delicious, but also beautiful in appearance, and it is the top grade in cooking. Eggplant wine can be said to be a delicious food for all ages and is deeply loved by everyone. Friend, if you come to my hometown as a guest, this delicious eggplant brew will definitely make you full of praise and linger.
3. How to grow vegetables 150 In the world of vegetables, I like tomatoes best.
It's round and red, with a green pedicle and five forks beside it, like a five-pointed star. Take off its "hat"
The face is turquoise. Different sizes, some like an adult's fist, some as big as a child's palm, and some like the face of a newborn child. The tomato in my hand feels smooth, just like the delicate skin of a child.
Skin. It can be mixed with sugar to make soup or scrambled eggs. It tastes sour and sweet, refreshing and sweet. Tomatoes contain a lot of vitamins and are very beneficial to the human body. I thought: if others knew it was so rich,
If it is nutritious, it will be very proud. At that time, it will shout to people: "I am very nutritious, come and buy it for me!" " "
4. My favorite vegetable-onion How to write a third-grade composition In the morning, when I went downstairs, I saw my mother cooking my favorite dish-onion fried meat in the kitchen. The thought of eating delicious food soon made my mouth water and I couldn't help sneaking into the kitchen.
Mom is busy in the kitchen. With a kitchen knife in one hand and an onion in the other, she cut quickly and wiped her eyes from time to time. Her eyes are red. I think it's strange that my mother was fine just now. Why is she alone now?
Crying in the kitchen I asked my mother curiously, "Mom, what's the matter? What's so sad? " "Ha, silly boy, nothing, that's how onions are cut. Go away, or you will choke on the smell of onions. "
I saw my mother took out another onion, washed it, cut it on the chopping board, and cut it into strips. Strange to say, when my mother cut it, I smelled a pungent smell and my eyes were sour. Look at my mother. She can't hold back and is crying again.
With a strong curiosity, I opened "100,000 Why" and found a satisfactory answer: It turns out that onions contain a volatile garlic poison, and the smell emitted will * * * the nerves in the nasal cavity and * * * the eyes.
It's huge. After smelling garlic, the lacrimal gland will secrete tears, wash away the toxin of garlic and protect the eyes. Of course, there are ways not to cry. You can cut onions in water, or take a sip of water in your mouth, and you can "get there".
Anti-garlic poison.
Oh, it turns out that mom's crying is caused by garlic poison!
5. Composition describing autumn fruits. Orange is a sweet and sour fruit. I like eating it very much.
Oranges are round in shape, big and small, small like bubbles and big like fists. The orange peel is orange with small pimples, which looks like a small lantern from a distance.
Peel off the orange peel, and a peculiar smell of oranges comes to the nose. The orange peel is white, like a thin layer of white gauze on the orange petals.
The orange petals are crescent-shaped, like a curved moon, and many orange petals sit together like several good brothers. Break it into your mouth, the juice will be bitten out, moisten your throat and swallow it into your stomach. It is so sweet that people want to eat it more and more.
Oranges are rich in sugar, vitamins, malic acid, citric acid, protein, dietary fiber and various minerals. Oranges have the effects of moistening lung and relieving cough, resolving phlegm and strengthening spleen, regulating qi and relieving cough, and are excellent fruits for men, women and children, patients with acute and chronic bronchial diseases and cardiovascular diseases. Oranges are all treasures, not only the pulp has high medicinal value, but also the skin, core, tendons and leaves can be used as medicine.
Oranges, eaten properly, can nourish the body. Proper consumption can increase appetite. Oranges are sweet, sour and delicious, rich in nutrition and deeply loved by people. Do you like it?
6. My favorite vegetable composition in Grade Three is 400 words. Today, my family went to my mother-in-law's house to play. After lunch, the adults couldn't wait to play cards, so I played with my cousin in the yard. At this moment, I saw my mother-in-law come out with a milk pot full of milk powder water. I am curious. I walked up to my mother-in-law in three steps and asked, "Mother-in-law, what are you doing?" My mother-in-law said cheerfully, "I'm going to feed the lamb." Lambs don't have enough milk. Will Chen Chen go with me? " "Great!" So we walked along the river for a while and came to the sheepfold. I saw five white lambs lying on the board with their front hoofs lined up and their rear hoofs standing on the ground. Like a lovely baby, you keep bleating, as if to say anxiously, "master, I'm starving!" " Why don't you come! My mother-in-law picked up a lamb and said to me, "Chen Chen, come and try to feed it!" "I hugged its head and stuffed the nipple into the lamb's mouth. Unexpectedly, the lamb was ungrateful. As soon as she turned her head, the milk powder dripped on me. I was angry and squeezed the bottle hard. It "baa baa" today, our family went to play at her mother-in-law's house. After lunch, the adults couldn't wait to play cards, so I played with my cousin in the yard. At this moment, I saw my mother-in-law come out with a milk pot full of milk powder water. I am curious. I walked up to my mother-in-law in three steps and asked, "Mother-in-law, what are you doing?" My mother-in-law said cheerfully, "I'm going to feed the lamb." Lambs don't have enough milk. Will Chen Chen go with me? " "Great!" So we walked along the river for a while and came to the sheepfold. I saw five white lambs lying on the board with their front hoofs lined up and their rear hoofs standing on the ground. Like a lovely baby, you keep bleating, as if to say anxiously, "master, I'm starving!" " Why don't you come! My mother-in-law picked up a lamb and said to me, "Chen Chen, come and try to feed it!" "I hugged its head and stuffed the nipple into the lamb's mouth. But the lamb was ungrateful. As soon as she turned her head, the milk powder dripped on me. I was angry and squeezed the bottle hard. It baaed and jumped away. Mother-in-law said, "Lambs are afraid of scalding, so feed them like me!" " "She E5A48DE 588B67A64313331326234 hugged the lamb's head, gently put the nipple in its mouth, the bottle was slightly lifted, and the lamb chewed the milk in its mouth. Look how delicious it tastes! I can't help drooling. Then, I also took out a lamb, lowered my head, put its nipple in its mouth and fed it like a mother-in-law. In a short time, all the milk powder was drunk, and the mother-in-law put them in the ewe's arms. The lambs scrambled to eat the sheep like a group of robbers, making the ewe bark and the sheepfold suddenly became lively.
These lambs are really like a group of carefree children. If only I had a lamb! This will make my life colorful and enjoyable. He jumped away with a cry. Mother-in-law said, "Lambs are afraid of scalding, so feed them like me!" " "She hugged the lamb's head, gently stuffed the nipple into its mouth, and the bottle was slightly lifted. The lamb chewed and sucked the milk. Look how delicious it is! I can't help drooling. Then, I also took out a lamb, lowered my head, put its nipple in its mouth and fed it like a mother-in-law. In a short time, all the milk powder was drunk, and the mother-in-law put them in the ewe's arms. The lambs scrambled to eat the sheep like a group of robbers, making the ewe bark and the sheepfold suddenly became lively.
These lambs are really like a group of carefree children. If only I had a lamb! This will make my life colorful and enjoyable.
7. My favorite vegetable-onion How to write my favorite vegetable-onion?
I like scrambled eggs with onions best, but my mother always cries every time she cooks this dish for me.
"Full face", not mom's reluctance, but onion!
Today, when my mother cut onions, she shed tears of disappointment. Mom is angry.
He said calmly, "I don't care, it's pain!" " "He pushed the onion aside.
Can't I eat scrambled eggs with onions from now on? I made up my mind to lift my tears.
Pain. "As a result, I really found the answer. I found it in "100,000 Why"
Got a little trick haha, now mom can stop worrying about cutting onions. I walked into the kitchen.
The room picked up the onion "abandoned" by her mother and put it in the refrigerator.
A quarter of an hour later, I took the onion out of the refrigerator. Let mom watch it again, and mom will forget it.
Yiyi waved: "No, no ... My eyes just recovered, I don't want to."
Suffering again. "I said," there will be no tears now. "Mom still shook her head:"
You wanted to eat scrambled eggs with onions, but you lied to your mother. "I saw my mother don't believe it, and then?
I personally went into battle and chopped up the remaining onions. My mother stared at my eyes, but I was very proud.
Look at her straight. The onion is cut, although it is not delicious, but my eyes
But no tears. My mother opened her eyes wide in surprise and asked me, "My God, how did you do it?"
To the point of not crying? "I said proudly," it's actually very simple, because this onion is fresh.
Take it out of the refrigerator, and after freezing, the smell will not volatilize everywhere at low temperature.
And it won't make people cry. "My mother touched my head and said happily:
"Dear daughter, mom will make you scrambled eggs with onions every day!"