The practice of fried auricularia with green pepper, how to eat it is delicious, fried with green pepper.

food

condiments

Malabard spinach

250 grams

green pepper

50 grams

condiments

oil

Proper amount

salt

Proper amount

Sichuan pepper

Proper amount

monosodium glutamate

Proper amount

verdant

Proper amount

garlic

Proper amount

step

1. Prepare materials

2. Oil in the pot

3. Add garlic, pepper and salt to the oil.

Step 4 add agarwood and stir fry

5. Add green pepper and stir fry

6. Add onion and monosodium glutamate and stir well.

accomplish

Step 8 serve food

skill

Stir-fry twice and it will be out of the pot. Don't fry for too long.