Raw materials: eel, angelica, astragalus, jujube
Seasoning: salt, rice wine
Suitable for the season: four seasons
Angelica jujube eel soup practice:
1, the eel killed, let go of the water to boil down the blood to clean the surface of the mucus chopped into chunks standby
2, In the pot into the astragalus, angelica, goji berries and eel pieces stewed together for 1 hour, and then add salt, rice wine can be
Tips:
1: eel effect and role
2: astragalus effect and role
3: angelica effect and role