I. Materials used

Ingredients: 300 grams of ribs.

Accessories: 3g salt, 3g brown sugar, 3g pepper, 2 aniseed, 3g soy sauce, 3g onion, 3g ginger and 3g cinnamon.

Second, practice.

1, chop the ribs and put cold water in the pot to copy. Boil 1 min, and take out for later use.

2, brown sugar, a little water.

3. Add ribs, pepper, star anise, soy sauce and salt and copy them out. Finally, add ginger and onion.

4. Materials

5. Put it in a pressure cooker, add 2 spoonfuls of boiling water and cinnamon, press 1 time, taste the salinity and maturity, and press once or half.