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Can I drink homemade bayberry wine?

Can drink.

According to information from Xinzhi Encyclopedia, it usually takes one to three months to drink bayberry wine yourself. The soaking time of home-brewed bayberry wine should not be too long. The specific time is related to the content of bayberry in the bayberry wine and the taste of the wine. The less bayberry, the higher the alcohol content and the easier it is to make. Generally, it takes about a month to complete.

Yangmei wine is a medicinal diet made with bayberry, fruit wine, and rock sugar as the main ingredients. It has the effects of beautifying the skin, softening blood vessels, and regulating the stomach.