Stewed ribs are the most common dish. There are many ways, but the main ingredient is ribs; You can match different accessories according to your own tastes and needs, such as radish, cabbage, wax gourd, salt and pepper and so on. Different accessories have different tastes. Simple and delicious method of stewing ribs:

Ingredients: ribs, okra, red pepper, onion, ginger slices, oyster sauce, a spoonful of sugar, chicken essence, salt, sweet noodle sauce and fresh soy sauce.

1 First, boil water from the pot, put cold water on the ribs, put some cooking wine to remove the fishy smell, and take out the ribs after the water boils.

2. Put it in cold water to cool and clean. Cold water can't be tap water, it must be warm water.

3. Boil the oil in the pot, and add appropriate amount of sweet noodle sauce, soy sauce and fresh soy sauce; Add the ribs that have just been cleaned, stir-fry and color;

4. Then add some water, red pepper, onion, ginger, oyster sauce, a spoonful of sugar, chicken essence, salt and sliced fresh corn.

5. Bring the fire to a boil, turn it to a low heat for 40 minutes, add the washed okra, and the okra can be cooked! Sprinkle with coriander, delicious and delicious!

Pork ribs have high nutritional value. Pork ribs are sweet and salty, and enter the spleen, stomach and kidney meridians. Tonifying kidney and nourishing blood, nourishing yin and moistening dryness; Indications are fever, body fluid injury, thirst, emaciation, kidney deficiency, postpartum blood deficiency, dry cough, constipation, tonic, nourishing yin and moistening dryness, nourishing liver and yin, moistening skin, relaxing bowels and quenching thirst.