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Can pregnant women eat fungus? At the beginning,
Pregnant women are not allowed to eat fungus. Therefore, auricularia auricula is a very cold food, which has the function of cooling blood and moistening intestines. Pregnant women who accidentally eat fungus will have contractions. Especially in the early pregnancy and pregnant women with a history of abortion, we should be more careful to eat fungus.

In addition to not eating tremella, pregnant women actually need to be careful to eat the following vegetables:

1, arrow

One of the functions of Sagittarius is to promote blood circulation. In ancient times, it was mentioned that pregnant women should not eat Sagittarius in "Xi Sheng Diet Spectrum" and "Rihuazi Materia Medica". So pregnant women should eat less or not.

2. Eggplant

Eggplant is also a cold food. If you eat it regularly, it is easy to cause indigestion, spleen and stomach weakness, etc., so pregnant women can't eat more.

3. Bitter gourd

Bitter gourd is a summer vegetable, which can promote people's appetite, but it contains quinine which stimulates uterine contraction, so it is easy to have an abortion.

4, leeks

For pregnant women, leek is also a kind of vegetable that is best to eat less. Because leek can excite the uterus, it may induce contractions if eaten improperly.