Chicken

Dried mushrooms 250g

Garlic cloves 3

Ginger pieces

Scallion whites

Scallion pieces

Home-brewed cinnamon sugar two tablespoons

Soaked mushrooms in water a bowl

Methods to make stewed chicken with mushrooms

Chicken stewed with mushrooms The dried mushrooms are rinsed several times with cold water and soaked in warm water for 3 hours

Ginger sliced

Garlic peeled and kept whole

Scallion divided into two parts of the white onion and green onion cut into segments

Chicken cleaned and cut into pieces and put in a colander to wait for the blood to drip clean

Flower mushrooms chicken stewed in a picture gallery. 22. hot pan with cool oil under the ginger slices and sautéed until the indication Slightly browned under the white segment of the onion stir fry twice

under the garlic wait a little ten seconds to the drained chicken pieces into the pan with a spatula to make them each piece of the pan dry frying for a minute to stir fry a few times to continue to spread dry frying for a minute to see the chicken skin caramelized and out of the oil add mushrooms and stir fry until you smell the flavor of the mushrooms

floral mushrooms stewed chicken recipe illustrated 33. add a spoonful of Huadiao wine

add two spoons of home brew cinnamon sugar If you don't have it, you can use regular rock sugar or white granulated sugar

Stir fry for a few minutes, add five spoons of soy sauce, and continue to stir fry

After a few minutes, add the water in which the mushrooms have been soaked, and if it's not enough, add more water to make sure that the broth is flush with the chicken pieces

Flower Mushroom Stewed Chicken Cooking Instructions 44.