It is better to use Cordyceps flowers.

Materials

Main ingredient: 60 grams of Cordyceps flowers, 400 grams of duck meat

Supplementary ingredients: ginger, wine

1, prepare the Cordyceps flowers.

2, add water to soak.

3, ready to wash duck meat.

4, pot with water, add duck meat.

5, blanch and cook it.

6, fish out the duck meat.

7, duck meat poured into the electric stew pot ceramic canister.

8, add cordyceps flowers and ginger.

9, put into the main body of the electric crockpot.

10, add water, cover and simmer for 2 hours, add salt to taste.

11, finished product