Oven hairy original scones practice

With: 200 grams of flour, water, 2 grams of salt, 3 grams of yeast, chili oil, green onion, minced pork.

1, all ingredients into the bread machine work.

2, fermentation is good.

3, take out the dough, exhaust.

4: Prepare chopped green onion and minced meat.

5: Divide the dough into small dosage, take one small dosage and wrap it into the filling.

6: Roll out into a cow tongue shape.

7: Brush the baking sheet with oil and bake at 230 degrees until piping hot.

8: Arrange the patties into the baking dish.

9, into the oven, 230 degrees baked 2 minutes pastry bulging, continue to bake 5 minutes to the top color.

10, remove from the oven and let cool.

11, brush with chili oil can be.