Main Ingredients

Rice

Homemade Sticky Rice Noodles Step by Step

1.? Soak the appropriate amount of rice in water for half an hour (it is better to get less rice)

2.? Drain the soaked rice, put it in a pan on low heat and stir-fry lightly browned

3.? Stir-fry until it looks like this, and let it cool. Must be cool

4.? After cooling, put into the Dokobi dry grinding bucket for grinding. At first, it is best to put in a little bit. I get a lot of rice so get a long time. (If you feel that the grinding of the powder is not meticulous can be sifted, in the grinding)