Ingredients ?

Bamboo Beetle 20 pcs

Canola Oil Moderate

MSG Few

Salt Few

How to Make Oil Blasted Bamboo Beetle ?

Your are in the mountains and find a forest of bamboo growing wildly and bamboo shoots breaking through the ground. Find 20 bamboo beetles

Grab the back of the bamboo beetle with your thumb and forefinger and break the tentacles that take away the hooks at the joint 1/2 joint to prevent cutting yourself. Open the dorsal armor on the back and tear off the wings to prevent the meat from flying away. Rinse with water, put in a basket to dry and spare

Preheat the pan, put the right amount of canola oil, oil seven mature into the bamboo beetles, stir-fry evenly add a small amount of salt, monosodium glutamate. Stir fry 4-5 minutes, there is a charred flavor overflow, can be out of the pot to eat!