Fried bitter gourd with salted eggs.
Ingredients: salted duck eggs130g, bitter gourd 250g.
Accessories: 20 grams of red pepper.
Seasoning: chicken essence 2g, vegetable oil 25g, salt 3g, shallot 10g, garlic 5g.
practice
1, salted duck eggs are cooked, peeled and cut into J-shape.
2. Bitter gourd is cut into semi-oblique slices.
3. Cut the shallot into sections and slice the garlic.
4. Slice the pepper.
5. Saute shallots, peppers and garlic slices, add bitter gourd, pour a little water and stir fry, cover the pot and stew for 2 minutes.
6, then add salted eggs, add a little salt, chicken powder and stir fry a few times to eat.
Steamed meat pie with salted eggs.
Ingredients: 200g minced pork, salted duck eggs 1 piece.
Accessories: chicken essence, pepper, soy sauce, peanut oil, dried starch, salt, broth.
Exercise:
1. Add salt, monosodium glutamate, salted egg white, pepper and dried starch into minced pork and stir until it is gelatinous.
2. Add a little peanut oil and mix well, then put it in a plate and flatten it.
3. Put salted egg yolk on the meat pie.
4. Steam in a steamer 15 minutes.
5. Add the right amount of broth and colored soy sauce and mix well, and pour it on the meat pie.