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Baking baking training which is good

Baking training better institutions are beautiful pastry training, Wang Sen school baking training, Shandong Lanxiang chef school baking training, Baker Street Baking College baking training and EK international baking training.

1, beautiful pastry training,

the advantage of beautiful pastry training is that it will be the pure art of pastry introduced to China, in the search for pastry craft and the art of the road, always walking in the domestic pastry trend of the forefront of the simple European style, create a fashionable and elegant teaching environment, the use of imported high-end teaching facilities and equipment, pay attention to the teaching safety and quality.

2, Wang Sen school baking training,

Wang Sen school baking training advantage is Wang Sen school brings together more than 20 French MOF teachers, more than 100 R & D teachers, more than 200 elite faculty, regularly organizing the backbone of the faculty team each year to overseas observation and participate in international competitions, academic exchanges and other activities, always with the international cutting-edge technology and the world's culinary trends in line.

3, Shandong Lanxiang chef school baking training,

Shandong Lanxiang chef school baking training advantage is that the school is a professional culinary training college, has a large internship workshop 6, with a total area of 23,000 square meters, can accommodate more than 1,000 people at the same time single person, single stove internship, the hospital to technician education, senior technician education, high-end drive, various levels of vocational skills training The hospital is driven by the high-end of technician education and advanced technician education, and the vocational skills training at all levels is promoted in a synergistic manner, which builds a perfect new pattern of talent training.

4, Baker Street Bakery College baking training,

Baker Street Bakery College baking training advantage is that the school adopts the real small class teaching, 4 to 8 people customized core curriculum, different from the traditional class of 40, 50 people teaching methods, the course focuses on hands-on, teaching content is rich.

5, EK international bakery training,

EK international bakery training advantage is has been committed to coffee, pastry, western-style food education and training and product development, involving business areas covering food education, food product development, food culture and creativity, commercial store operations in four areas, the introduction of Japan, Italy, Europe and the United States, such as the concept of bakery and exchange of technical personnel.