I want to eat oil cakes and noodles, peel an onion and chop it up.

Noodles are neither soft nor hard. You can roll for half an hour after waking up.

Also divide into several large pieces, and each piece is kneaded into a small dough.

Take a piece and roll it a few times. Sprinkle oil, salt and chopped green onion evenly.

Then put the oil in the frying pan and put the cakes on both sides of the pan.

The pie is delicious when it is cooked. Do it tomorrow after eating.

The pie has been rolled round and round, and there are several processes to remember.

The old man summed up the six-character formula for the success of pancakes: "three turns, six turns and one shake";

The so-called "three turns" means that a cake is turned three times; "Six turns" means that every time you turn it, you have to turn it three times (the last time you don't have to turn it) to ensure that the cake is evenly heated; "Shake" means that the baked cake will be picked up and shaken before it is taken out of the pot, and the level of the cake will be better.

Add a little yeast to the dough, and the baked cake is between the dough and the dead cake, which is chewy and not too hard.