Stir-fried pork loin with chives

Ingredients ?

Leeks moderate

Pork loin 1 or 2

Oil, salt, cooking wine, vinegar, cornstarch, pepper moderate

Leeks stir-fried waist flower practice ?

Leeks cleaned and cut into small segments

Pork waist to buy back, cut in half and then cut into two halves

and then inside the white membrane with a diagonal knife slowly a little bit of cut off, cut and then sprinkle a little bit of salt and vinegar on the waist of the pork and then gently rubbed down the powder (can not be too vigorously, can not be very easy to rub the rotten) and then rinse with water, the steps need to be back and forth three or four times, can not be lazy, or there is a smell! Oh

Washed and cut into cashews and then scalded with boiling hot water once fished up and drained for use.

The frying pan clean open fire hot oil put ginger fried

After the cashews put down a little wine stir fry, and then into the leeks go down to toss, and then sprinkle a little salt and pepper continue to stir fry, stir fry to leeks can be soft.

Pay attention not to fry too long, or cashews will be old

Plate

This is the first time I've seen a lot of people who have been in the same boat for a long time.