Sweet-scented osmanthus is warm and pungent, and contains volatile oil, wax and luteolin, etc. It has the effects of warming the middle warmer to dispel cold, warming the stomach to relieve pain, resolving phlegm and removing blood stasis, and is often used for expectoration, asthma and cough, intestinal wind and bloody dysentery, cold pain in the stomach and abdomen, toothache and halitosis. Can be taken orally with other flowers, such as boiling water instead of tea; For external use, it can be boiled in water or steamed and heated for external application, which has a good protective effect on the stomach.

Osmanthus fragrans, Osmanthus Jelly, Osmanthus fragrans and glutinous rice lotus root are well-known delicacies, which are not only attractive in taste, but also can play a certain role in dietotherapy.

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Precautions:

Osmanthus fragrans does not attract bees, not because it is poisonous, but because bees only collect nectar pollinated by cross-flowers. Osmanthus fragrans is self-pollinated, and bees are not interested in this nectar. The edible history of Osmanthus fragrans for many years has also proved that it is non-toxic and harmless. The sweet-scented osmanthus honey we often talk about is actually sweet-scented osmanthus added to honey, and there is also a kind of wild sweet-scented osmanthus honey on the market. The honey source is actually eucalyptus, also called osmanthus of eucalyptus, which is not a general sweet-scented osmanthus.

Osmanthus fragrans is not toxic, but it can't be eaten in large quantities for a long time, otherwise it will have side effects on the body. It is suggested that when cooking Osmanthus Jelly, sweet-scented osmanthus glutinous rice lotus root and other delicacies, sweet-scented osmanthus should be used as an auxiliary material, and a small amount should be added.

People's Network-osmanthus tea can warm the stomach

People's Network-Is Osmanthus fragrans poisonous?