Hua Diao Chicken is an aromatic and tasty traditional dish, one of the specialties of Guangdong. It is made from fresh chicken, slowly simmered with Hua Diao wine and Chinese herbs to make the chicken flavorful and aromatic. Here, let's learn how to make Hua Diao Chicken together.

Ingredients

Chicken

Flower Diao Wine

Ginger Slices

Scallion Slices

Salt

Ice Sugar

Wolfberries

Red Jujubes

Huai Shan Slices

Participants Ginseng

Dong Quai

Steps

Preparations

Preparation<

1. Cut chicken into pieces and soak in water for 30 minutes to remove blood.

2. Wash the ginger slices and scallions and set aside.

3. Wash and set aside wolfberry, red dates, sliced Chinese yam, codonopsis, angelica.

Stewing Hua Diao Chicken

1. Put the chicken pieces into a pot, add enough water, bring to a boil and skim off the floating foam.

2. Add Hua Diao wine, ginger slices, scallions, then add appropriate amount of salt and rock sugar, season and bring to a boil.

3. Put wolfberries, red dates, sliced Chinese yam, codonopsis, angelica into the pot, and simmer for 2 hours on medium-low heat.

4. After stewing, fish out the Huadiao chicken, put it into a plate, strain out the soup and pour it over the Huadiao chicken.

Tips

1. When stewing Huadiao chicken, you can add appropriate amount of water, but do not add too much, so as not to affect the taste.

2. The time for stewing Hua Diao Chicken should not be too long, usually 2 hours is enough, otherwise the chicken will become too rotten.

3. When seasoning, you can add an appropriate amount of salt and rock sugar according to personal taste.

4. When stewing Huadiao chicken, you can add other herbs, such as astragalus, yam, etc., to increase the nutritional value.

Ending

The above is the way to cook Hua Diao Chicken, which is not only delicious, but also nutritious, and is a very suitable dish for family consumption. During the cooking process, we can make adjustments according to our own tastes and preferences to make Hua Diao Chicken more to our liking. I hope everyone can try this dish and enjoy the flavor and health it brings.