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What kind of fruits and vegetables are suitable for pregnant women?
Complete list of kinds of vegetables and fruits

vegetables

Onion, celery, garlic sprout, shallot, spinach, Shanghai green, leek, oil lettuce, ginger and coriander (10)

Sweet potato, ginger, duck eggs, Chinese cabbage, celery, pumpkin, wax gourd, gourd, purple cabbage, small beans, corn kernels, pig blood, kelp knots, water bamboo shoots, yellow vegetables, peeled yam (16)

Corn cobs, cucumbers, peppers, bean strips, thousands of pieces, cauliflower, glutinous rice cake, cold rice noodles, wet rice noodles, old tofu, dried white bean curd, wet rice noodles, rice cakes, Ciba (15) carrots, tomatoes, amaranth and Zanba.

Long beans, long eggplant, green pepper, green beans, mung bean sprouts, soybean sprouts, garlic moss, Chinese cabbage, broccoli, loofah, pumpkin, small bamboo shoots, green pepper, red pickled pepper, garlic seed, red pepper and garden eggplant (17 product)

Wrapped with ginger, Pleurotus ostreatus, potato and corn.

Leafy vegetables: heading Chinese cabbage, non-heading Chinese cabbage, Gynura divaricata, Brussels sprouts, kale, Chinese cabbage, Chinese cabbage, green vegetables, small green vegetables, cabbage, purple cabbage, lettuce, spinach, leek, leek, leek flower, garlic sprout, celery, water celery, Gracilaria lemaneiformis, chrysanthemum, oil lettuce, etc. Guangdong cabbage core, shepherd's purse, fennel, purslane, shepherd's purse, cauliflower, Nostoc flagelliforme, alfalfa, auricularia auricula leaves, kelp, laver, Chinese cabbage, water spinach, mustard, cabbage, lettuce, cabbage mustard, rice amaranth, onion and turnip.

Roots: radish (carrot, carrot, water carrot), scallion, shallot, garlic, onion, ginger, ginger, lotus root, garlic bolt, leek bolt, lettuce, yam, taro, konjac, potato, sweet potato, cold potato, shredded platycodon grandiflorum and Potatoes (ground tumor)

Sprouting vegetables: pea sprouts, Toona sinensis sprouts, radish sprouts, buckwheat sprouts, peanut bud, ginger sprouts, soybean sprouts, mung bean sprouts and bean sprouts.

Cauliflower: cauliflower, day lily, broccoli, laver vine, artichoke and kale.

Fruits and vegetables: peppers (pickled peppers, green peppers, sharp peppers, sweet peppers, morning peppers, and spiral peppers), pumpkins, golden pumpkins, white gourd, bitter gourd, pumpkin, cucumber, loofah, fingered citron, pumpkin, gourd, gourd, pumpkin, tomato, eggplant, kidney beans, zucchini.

Fungi: Auricularia, Tremella, Tremella, Tremella, Pleurotus ostreatus, Volvariella volvacea, Tricholoma, Hericium erinaceus, Flammulina velutipes, Lentinus edodes,

Coprinus comatus, dictyophora indusiata, Pleurotus ostreatus, Pleurotus eryngii, Pleurotus geesteranus, Pleurotus eryngii, Undaria pinnatifida.

Melons: watermelon, honeydew melon, melon, cantaloupe, yellow honey, cantaloupe, papaya and milk melon.

Berries: strawberries, blueberries, blackberries, mulberries, raspberries, grapes, green grapes, red grapes, crystal grapes and horse milk.

Citrus: tangerine, sugar orange, kumquat, tangerine, sweet orange, navel orange, grapefruit, grapefruit,

Lemon, Wendan, Lime

Drupe: Peach (Nectarine, Flat Peach, Peach and Yellow Peach), Plum, Cherry, Apricot, Plum, Myrica rubra, Prunus mume, Fructus Jujubae, Elaeagnus angustifolia, Dates, Olives, Litchi, Longan and Areca catechu.

Nutlets: apples (Red Fuji, Red Star, Guoguang, Qin Guan and Huang Yuanshuai), pears (sugar pears, golden pears, Laiyang pears, fragrant pears, Sydney, banana pears), snake fruits, begonia fruits, sand fruits, persimmons, mangosteen, blackberries, loquat, carambola, hawthorn, cherry tomatoes, figs, and bananas.

Other fruits: pineapple, mango, chestnut, coconut, kiwi fruit, guava, durian, banana, sugarcane, lily, lotus seed, pomegranate, walnut and date.

vegetables

Leafy vegetables: Chinese cabbage, Chinese cabbage, green vegetables, small vegetables, cabbage, purple cabbage, lettuce, spinach, leek,

Keywords leek, leek flower, garlic sprout, celery, cress, coriander, Gracilaria lemaneiformis, chrysanthemum morifolium, oil wheat,

Ginseng, okra, Fugui, Taiwan Province sweet potato leaves, purple spinach, water spinach, chrysanthemum morifolium, amaranth, Toona sinensis,

Pickled vegetables, tribute vegetables, baby vegetables, dried moss leaves, wild mushrooms, Chinese kale, Cantonese cabbage cores, shepherd's purse, fennel and purslane,

Water shield, cauliflower, Nostoc flagelliforme, alfalfa, auricularia leaf, kelp, laver, Chinese cabbage.

Rhizomes: carrot, carrot, water carrot, white onion, shallot, garlic, onion, ginger, ginger,

Lotus, garlic, leek, cauliflower, broccoli, lettuce, yam, taro, konjac, potato, sweet potato,

Cold potato, shredded platycodon grandiflorum, Potatoes, asparagus, bamboo shoots, burdock, Zizania latifolia, Houttuynia cordata, soybean sprouts,

Mung bean sprouts, bean sprouts, buckwheat heads, kohlrabi, fresh mustard tuber, water chestnut, water chestnut, bracken and potherb mustard seed.

Fruits and vegetables: vegetable pepper, green pepper, sharp pepper, sweet pepper, morning pepper, screw pepper, pumpkin, golden pumpkin, wax gourd,

Bitter gourd, pumpkin, cucumber, loofah, fingered citron, caigua, cucurbit, zucchini, tomato, eggplant, string beans,

Kidney bean, cowpea, pea, kidney bean, lentil, green bean, edamame, snake bean, Dutch bean, corn,

Corn tip, fresh day lily

Fungi: Auricularia, Tremella, Tremella, Tremella, Pleurotus ostreatus, Volvariella volvacea, Tricholoma, Hericium erinaceus, Flammulina velutipes, Lentinus edodes,

Coprinus comatus, dictyophora indusiata, Pleurotus ostreatus, Pleurotus eryngii, Pleurotus geesteranus, Pleurotus eryngii, Undaria pinnatifida.

fruit

Berries: strawberry, blueberry, blackberry, mulberry, raspberry, grape, green grape, red grape, crystal grape,

Horse milk

Citrus: tangerine, sugar orange, kumquat, tangerine, sweet orange, navel orange, grapefruit, grapefruit,

Lemon, Wendan, Lime

Drupe: peach (nectarine, flat peach, peach, yellow peach), plum, cherry, apricot, plum, bayberry,

Prunes, mumes, jujubes, Elaeagnus angustifolia, dates, candied dates, olives, lychees, longan (longan) and betel nuts.

Nutlets: apples (Red Fuji, Red Star, Guoguang, Qin Guan, Huang Yuanshuai), pears (sugar pears, golden pears,

Laiyang pear, fragrant pear, Sydney, banana pear), snake fruit, begonia fruit, sand fruit, persimmon, mangosteen, black boll,

Loquat, carambola, hawthorn, cherry tomato, fig, ginkgo, Siraitia grosvenorii, pitaya, kiwi fruit.

Melons: watermelon, honeydew melon, melon, cantaloupe, yellow honey, cantaloupe, papaya and milk melon.

Others: pineapple, mango, chestnut, coconut, kiwi, guava, durian, banana, sugarcane, lily,

Lotus seeds, pomegranates, walnuts, and dates