The reason may be a problem with the crab itself, or the heat is not well controlled.

Boiled crab is a simple and delicious dish. The main ingredient is crab, and the auxiliary ingredients are onion, vinegar, soy sauce, ginger and garlic.

Method:

1. You can cook crabs directly. No water is added either. The method is very simple: wash the crabs, kill them, put the crabs in the pot, arrange them one by one, and do not add water. Then boil over medium water until the pot is dry and smells like crab and a little burnt, then turn off the heat and simmer for five minutes.

2. Dipping sauce: Mix soy sauce, ginger, garlic and white vinegar together, or eat it directly with white vinegar.