1. Ingredients for shredded apples: 150 grams of apple, 1 egg, 100 grams of starch, 200 grams of sugar, 15 grams of vegetable oil, 3 grams of sesame seeds, and 50 grams of dry flour.

Preparation method:

1. Wash and peel the apples, cut into small diamond-shaped pieces, and coat each piece of apple with dry flour; add a small amount of starch to make a thick paste. juice; break the eggs into a bowl, dilute with water, beat evenly, and mix into the starch.

2. Dip the apple pieces into the egg starch paste and fry them with sesame seeds in a hot oil pan until fried and set aside.

3. Add water and sugar to oil and fry until golden brown. When the small oil bubbles turn into 5 to 6 whole bubbles, add the fried apple pieces, stir well immediately and remove from the pan. Just serve it on the plate.

2. Apple macaroni ingredients: 40 grams of macaroni, 35 grams of lean minced pork, 30 grams of onions, 20 grams of carrots, 10 grams of green beans, 50 grams of cauliflower, one-third of an apple, A teaspoon of oil.

Seasoning: one tablespoon of tomato paste.

Preparation method:

1. After the macaroni is cooked, put it into cold water and then pick it up and drain.

2. Dice apples, carrots, and green beans. Blanch the kernels and cauliflower first.

3. Cut the onion into shreds and stir-fry until fragrant, then add the minced meat and stir-fry until cooked. Pour in all the ingredients and mix evenly to taste.