West Lake Brasenia schreberi
West Lake Brasenia schreberi is a very famous dish of Hangzhou West Lake, Brasenia schreberi is a perennial aquatic plant, leaves oval, dark green color, eaten in the water has not yet unfolded the new leaves. Brasenia schreberi is rich in proteins, vitamins and trace iron elements, with high nutritional value. Brasenia schreberi is generally made into soup or soup, the flavor is particularly delicious, is listed as a famous dish in Hangzhou. West Lake Brasenia schreberi is rich in nutrition, fresh and fragrant, is one of the famous dishes of Hangzhou.
Tangqi Loquat
Tangqi Loquat is a specialty product, characterized by large fruits and thick flesh, juicy and sweet, rich in nutrition. Loquat is a fruit with high nutritional value, rich in carotene, vitamin B, C, sugar, fat, protein, malic acid, citric acid, as well as calcium, phosphorus, sodium, iron, and other substances beneficial to the human body's metabolism1. Loquat can be used loquat leaves boiled in soup, or used to compress the affected area, loquat fruit and seed kernel can also be eaten.
West Lake Longjing
West Lake Longjing is China's famous tea, but also Hangzhou's most representative specialty. West Lake Longjing is produced in Hangzhou's West Lake mountainous area, so named, Qingming harvested Longjing tea, known as "Mingqian", because the production is very small, all the precious. Longjing tea in the Xihu mountainous area, due to different growing conditions, the quality also varies, according to the origin is divided into four color items, that is, the lion, dragon, cloud, tiger four font size, to the lion peak Longjing quality is the best. Longjing tea has a "color green, fragrant, taste mellow, beautiful shape" characteristics.