1, we first all the ingredients with all the ingredients ready, in advance, also are weighed well.

2, non-stick pan into the butter, open a small fire to melt it.

3. Melt the butter thoroughly.

4: Pour marshmallows into the melted butter.

5, again still on low heat, the marshmallows melted, melted to this degree in the picture, I think the softness is appropriate.

6, and then put the milk powder with marshmallow mix until evenly.

7, peanut crumbs baked in advance, in the production of nougat, in advance into the oven at 100 degrees, baked for 5 minutes, in order to let it heat, better with the marshmallow fusion together.

8, will be mixed above the powdered milk marshmallows poured into the heated peanut crumbs.

9, while it is still hot, mix and knead it all together, and press it in the nougat mold pan to make it flat.

10, after finishing the shape, cut it with the size of sugar cubes you want.