Tartary buckwheat tea and tomato soup are incompatible

Tomato shrimp: produce arsenic and can be poisonous

Dried tomatoes and fish: eating together can easily produce carcinogens

Tomatoes and pomegranates: affect the absorption of nutrients

Tomato popsicles: poisoning if eaten together

Tomatoes and crabs: diarrhea

Tomatoes and fish: vitamins in food C will inhibit the absorption of nutrients in fish

Tomato and white wine: Eating together will cause chest tightness and shortness of breath

Tomato and salted fish: Eating together can easily produce carcinogens

Tomatoes and potatoes: Potatoes will produce a large amount of hydrochloric acid in the human gastrointestinal tract; tomatoes will produce water-insoluble precipitates in a strong acidic environment, resulting in poor appetite and indigestion

Tomato crabs: produce arsenic and can cause poisoning

Tomato popsicles: eat together can cause poisoning

Tomato crabs: eat together can cause diarrhea

Tomato shrimps: produce arsenic Can be poisonous

Tomatoes, shiitake mushrooms: destroy carotenoids

Tomatoes and pig liver: Tomatoes are rich in vitamin C. Pig liver oxidizes and deoxygenates vitamin C, causing it to lose its original ascorbic acid function

Tomatoes and carrots: If eaten together with foods rich in vitamin C, vitamin C will be destroyed

Tomatoes and sweet potatoes: Eating them together will cause stone disease, vomiting, abdominal pain, and diarrhea

Tomatoes and cucumbers: Tomatoes contain a large amount of vitamin C, which can enhance the body's resistance, prevent and treat scurvy, and resist infection; while cucumbers contain vitamin C-degrading enzymes, and eating them together can destroy the vitamin C in them